Enhancing champagne is an art that tantalizes all wine lovers. One needs to know the correct ways of preserving the tastes and maintaining the fizz that sets champagne apart.

One method often recommended is utilizing a 'bouchon conservation', a specialized equipment designed to keep champagne. The 'bouchon' works by making an airtight seal, stopping the gas from leaving, thus preserving the bubbles and tastes that are so characteristic of champagne.

An important factor to think about when keeping champagne is the 'temps conservation' or the duration of storage. Like all wines, champagne is a product of the earth and is susceptible to changes from its environment. In a perfect world, champagne should be consumed immediately after opening, but if that's not possible, it’s important to know how to maintain its taste and fizz.

Storing champagne in the click here refrigerator, or 'conservation champagne frigo', is another viable method. Though, too long in a cold environment can affect the wine's characteristic. The fridge has to be set at a reasonable temperature for the champagne to preserve its taste and sparkle.

The 'garde du champagne' or maintaining the champagne requires utmost accuracy. Both of the temperature and humidity is crucial in preserving the champagne's qualities.

When it comes to the temperature of 'conservation champagne', the ideal temperature is generally light chilled, around 7 to 9 degrees Celsius. Too high or too low temperatures can impact the taste.

The 'durée de conservation champagne' or the duration of preserving champagne can extend from several days to years, depending on the kind of the champagne. However, once the bottle is opened, the duration decreases significantly.

For 'conservation champagne ouvert' or opened champagne, it is best consumed inside 3-5 days of opening to maximize its flavor and fizz. After that, the champagne starts to drop its characteristics.

Finally, the use of a 'bouchon pour conserver champagne' or a champagne stopper is an indispensable tool for preserving champagne. This device is designed specifically to match champagne bottles and help to maintain the fizz and taste.

So, whether you're a beginner or a seasoned champagne enthusiast, knowing the correct methods of champagne preservation can amplify your drinking experience substantially.